Ingredients for cocktails

KALYSS GINGER WINE

6 units per box 75 cl

Sirop de canne hibiscus Dormoy

6 units per box 50 cl

Syrups

Dormoy Sugar cane syrup

6 units per box 50 cl

Dormoy Vanilla sugar cane syrup

6 units per box 50 cl

Dormoy sirop de batterie (black treacle)

6 units per box 50 cl

Dormoy ginger syrup

6 units per box 50 cl

Délice de Guyane passion fruit syrup

8 units per box 25 cl

Délice de Guyane ginger syrup

8 units per box 25 cl

Délice de Guyane hibiscus syrup

8 units per box 25 cl

Flavorings

Grace coconut milk

24 units per box 400 g

Dunn's River coconut cream

12 units per box 200 g

SPICE Creole Food vanilla flavour

12 units per box 100 ml